Basbousa qishta takes the beloved semolina cake to a whole new level — soft, golden basbousa soaked in fragrant sugar syrup and layered with fresh, velvety qishta cream. Made fresh daily at Al Gouna Sweets, every bite is moist, rich, and perfectly balanced between sweet cake and cool cream.
What Makes Our Basbousa Qishta Special
We bake our basbousa the traditional way — coarse semolina, butter, and a touch of coconut, baked until golden and drenched in aromatic syrup while still warm. The layer of fresh qishta cream adds a silky contrast that makes this version irresistible. Simple ingredients, generations of technique, unforgettable flavour.
Freshly Made, Never Mass Produced
Each tray is prepared in small batches every day at our kitchen. No artificial preservatives — just semolina, butter, fresh cream, and fragrant syrup, made to order.
Perfect for Every Occasion
A comforting classic for family gatherings, Eid and Ramadan tables, or an afternoon treat with coffee or tea. Pair it with our other Arabic sweets for a complete dessert spread.
Ingredients & Product Details
- Golden semolina cake
- Fresh qishta (ashta) cream layer
- Fragrant sugar syrup
- Made fresh daily — no preservatives
- Handmade in the UAE
Serving & Storage
Because it contains fresh cream, keep basbousa qishta refrigerated and enjoy within 1–2 days. Remove from the fridge 10 minutes before serving for the softest texture. Curious about this dessert’s origins? Read about the history of basbousa.
Order Basbousa Qishta Online
Order yours today from Al Gouna Sweets and enjoy fresh, authentic Arabic desserts delivered straight to your door. Add it to your cart now — your taste buds will thank you.
